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MANUFACTURER
Novartis nutrition .
INDICATIONS
Boost Diabetic Strawberry diabetes mellitus .Glucose intolerance.
BOOST Diabetic is a balanced nutritional supplement specifically formulated for persons with diabetes.
Technical Features - BOOST Diabetic:
Caloric Distribution:
Protein: 22% (Sodium and Calcium Caseinates)
Carbohydrate: 36% (Tapioca Dextrin, Corn Syrup Solids)
Fat: 42% (Canola Oil)
Caloric Density: 1.06 cal/mL
Nonprotein Calorie: Nitrogen Ratio: 79:1
Water Content: 847 mL/1000 mL
100% RDI: 1180 mL (5-237 mL briks)
Osmolality: 400 mOsm/kg water
Fiber Content (Source): 3.5 g/237 mL (Benefiber♦ soluble fiber, FOS, soy fiber)
Lactose free, gluten free.
INGREDIENTS
Water, sodium caseinate (milk), canola oil, tapioca dextrin, fructose, corn syrup solids, calcium caseinate, fructo-oligosaccarides, soy fiber, L-arginine, partially hydrolyzed guar gum, calcium phosphate tribasic, magnesium chloride, potassium citrate, artificial flavor, monoglycerides, cellulose gel, sodium citrate, sodium ascorbate, citric acid, m-inositol, choline chloride, soy lecithin, cellulose gum, alpha tocopheryl acetate, sucralose, L-carnitine, taurine, ferrous sulfate, zinc sulfate, niacinamide, copper gluconate, calcium pantothenate, manganese sulfate, thiamine hydrochloride, pyridoxine hydrochloride, beta carotene, BHA/BHT (to preserve freshness), vitamin A palmitate, riboflavin, chromium chloride, folic acid, biotin, potassium iodide, sodium molybdate, sodium selenite, phytonadione (vitamin K1), cholecalciferol (vitamin D3), cyanocobalamin (vitamin B12).
DIRECTIONS
Diabetic is a Medical Food -- consumers should consult with their physician on the use of this product.
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